Amigos! I love to cook! And if you love to eat you should come by my place and eat my "Impressions" on cooking from around the world.
The idea is that the restaurant experience could be transformed into more of a community experience that is more sustainable, affordable and socially gratifying. Don't get me wrong, I love eating out, but it tends to be expensive and a bit isolated.
So if you love food, hanging out and the wallet is tight come on by and enjoy some worldly cuisine .
Saturday, July 23, 2011
Gisela en la CLaRiDaD ~ Wednesday, July 27 @ 8pm
~mEnU~
basil summer salad with fresh mozzarella
black bean hummus
malanga creme brulee
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